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6 Types of Shilajit: From Golden to Iron – Which One Is Right for You?
Shilajit 8 min··Author Stari Vuk

6 Types of Shilajit: From Golden to Iron – Which One Is Right for You?

Ayurveda recognizes 6 types of shilajit by mineral composition: Suvarna (gold), Rajata (silver), Tamra (copper), Lauha (iron), Naga (lead), and Vanga (tin). Each has unique properties.

"Shilajit originating from iron is the best of all." — Astanga Hrdayam

Most people think shilajit is simply a black resin from the mountains. But Ayurvedic medicine recognizes 6 different types, each with unique mineral composition, color, taste, and therapeutic effect.

4 Basic Types (Charaka Samhita)

1. Suvarna Shilajit – Golden Type 🥇

Suvarna (Sanskrit: gold) is associated with gold-rich deposits. Reddish color with warm, golden tones.

  • Color: Reddish, like hibiscus flower
  • Taste: Sweet with bitter background
  • Effect: General regeneration, vitality, anti-aging
  • In our range: Suvarna Shilajit – purified with Triphala method

2. Rajata Shilajit – Silver Type 🥈

Rajata (Sanskrit: silver) is associated with silver-rich deposits. White coloring, cooling character.

  • Color: White to silvery
  • Effect: Mental clarity, nervous system, cognition
  • Availability: Very rare, not currently in our range

3. Tamra Shilajit – Copper Type 🔵

Tamra (Sanskrit: copper) has a unique bluish color. Known for its effect on metabolism.

  • Color: Bluish, "like a peacock's neck"
  • Effect: Liver, metabolism, detoxification
  • Availability: Rare, not currently in our range

4. Lauha Shilajit – Iron Type ⚫

Lauha (Sanskrit: iron) is the most common yet most valued type. According to Astanga Hrdayam, "the best of all types."

  • Color: Black-brown to black-red, metallic tones
  • Taste: Bitter and salty
  • Dosha: Acts on ALL THREE doshas – the only type that does!
  • Smell: Most intense – sign of purity
  • In our range: Lauha Shilajit 100g – minimally processed

Complete Comparison of All 6 Types

TypeMetalColorTasteDoshaEffectAvailability
SuvarnaGoldReddishSweet-bitterVata-PittaRegeneration, vitality✅ Our range
RajataSilverWhitePungentKapha-PittaCognition, nerves❌ Rare
TamraCopperBluishBitterKaphaMetabolism, liver❌ Rare
LauhaIronBlack-brownBitter-saltyAll three!Energy, strength, blood✅ Our range
NagaLeadDarkSpecificSpecificOnly under supervision❌ Not for sale
VangaTinSpecificSpecificSpecificOnly under supervision❌ Rarest

Why Is Lauha "The Best"?

  • Astanga Hrdayam: "Shilajit from iron is the best of all"
  • Only type acting on all three doshas – broadest therapeutic spectrum
  • Richest in iron – key mineral for blood, energy, and immunity
  • Most intense smell and taste – sign of highest concentration of bioactive compounds

FAQ

Is there shilajit containing multiple metals?
Yes, every shilajit contains traces of multiple metals. The classification refers to the DOMINANT mineral.
Is Naga (lead) shilajit dangerous?
Yes – lead is a toxic heavy metal. The Naga type is NOT used for direct consumption today.
Can I combine Suvarna and Lauha?
Absolutely! That's actually the ideal approach – Suvarna as a daily base and Lauha for an additional energy boost.
🏔️ In our range: Suvarna Shilajit (mild, Triphala-purified) and Lauha Shilajit (intense, minimally processed). Both hand-collected in the Himalayas at 4,000–5,000m altitude.

Sources

  1. Singh SB, Yadav SC, Sharma A, Singh SK, Rawat M, Gupta M, Upadhya R, Singh AK, Singh RK (2024). Pre-clinical Evaluation of Shilajit in Cancer: A Systematic Review. Comb Chem High Throughput Screen. PMID: 38240411
  2. Ghasemi F, Hosseini B, Nikzad S, Rostamian A, Kasaian J (2023). A Comprehensive Review on Shilajit: What We Know about Its Chemical Composition. Crit Rev Anal Chem. PMID: 38133965
  3. Harsimrat, Singh D, Devi S, Sharma G, Singh M, Kaur S (2011). Review on shilajit used in traditional Indian medicine. J Ethnopharmacol. PMID: 21677736
  4. Agarwal SP, Khanna R, Karmarkar R, Anwer MK, Khar RK (2007). Shilajit: a review. Phytother Res. PMID: 17295385

Author

Stari Vuk

Stari Vuk is the editorial voice behind faga.bio. Researches and writes about microgreens, natural supplements and hydroponics, drawing on scientific sources and hands-on growing experience.

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Note: This article is for informational purposes only, does not constitute medical advice and does not replace consultation with a doctor. Consult a doctor before taking any food supplement — especially with chronic conditions, pregnancy or breastfeeding.