Free calculator
Hydroponic Nutrient Calculator
Pick your plant, growth phase and fertilizer — we calculate the exact dose for your tank, the target EC and the pH window. 67 plants, no sign-up.
Dose for 40 L
Masterblend 4-18-38 (Trio)
1.44 mS/cm
of which from your tap water: 0.40 mS/cm
5.6 – 6.2
Measure after mixing and correct with pH-Down if needed
These values are guidance based on common horticultural recommendations and manufacturer data. Always measure EC and pH after mixing and adjust if needed — every water source and location is different.
Frequently asked questions
Which fertilizer suits a tower of lettuce and herbs?
For leafy plants (lettuce, rocket, basil, spinach) the Masterblend trio of powder, calcium nitrate and Epsom salt is a good pick: it keeps for years and costs very little per litre of solution. Worth knowing: 4-18-38 is actually the fruiting-crop formula, and the powder itself contains no calcium — that comes entirely from the second component. For leafy greens we therefore calculate with more calcium nitrate (ratio 1 : 1.3 : 0.5 instead of 1 : 1 : 0.5) so the nitrogen reaches the target profile. Liquid ranges such as TriPart are more convenient but dearer per litre — and you do not need their Bloom component for lettuce at all.
Why does the target EC show how much my water already contributes?
EC measures every dissolved salt, including those from the tap (typically 300–700 µS/cm in Germany and Croatia). The target EC is the value the finished solution should reach — your water supplies part of it, the fertilizer the rest. So measure your own water first, then measure again after mixing. With very hard water the mixture can end up above target; blend with RO or distilled water in that case.
How often does the solution in the tower need changing?
Completely every 2–4 weeks, with plain water topped up to the mark in between. EC alone will not tell you when: plants draw down nitrogen and phosphorus far faster than calcium, magnesium and sulphate, so the ratio shifts without the conductivity having to change. A Purdue University study on head lettuce found markedly lower tissue values after 18 days and 22–36% less fresh weight, even with EC held constant. Measure more often in summer — evaporation raises the concentration on its own.
